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ODD HIBISCUS

35% ABV70cl

ODD HIBISCUS

The light side of Ojo de Dios - A delicious blend of our Original Espadin Mezcal and hand-picked hibiscus flowers from the tranquil coastal town of Rio Grande, which are dried for 40 days before blending.

Our hibiscus adds notes of flowers and red berrys with a subtle sweetness which makes this Mezcal perfect for summer cocktails like spritzes and palomas.

Regular price £44.99 GBP
Regular price Sale price £44.99 GBP
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Fruit forward and deliciously mixable. Try this in your Paloma and you wont regret it.

Sustainably farmed and ethically produced
100% Vegan with no addtives
Well balanced and not overly smokey or funky
One of a kind and a world-first
ABOUT THE MEZCAL

odd hibiscus is a true innovation for cocktail drinkers

Ingredients
Made with 100% sustainably farmed Espadin agave, Mexican hibiscus flowers and 8g of unrefined cane sugar. No artificial ingredients - artisanally and responsibly made.
Taste
Long, mellow, summer red berries, give way to smokey hibiscus tones with a touch of orange peel. Refreshing, rich and lightly herbaceous, with a lingering, smooth finish.
Origin
Our Mezcal is crafted from start to finish in the Mezcal heartlands - the mountains of Sal Luis del Rio, Oaxaca; a beautiful and vibrant city where they certainly celebrate with colour.
SIGNATURE SERVE

HIBISCUS PALOMA

Ingredients
  • 50ml ODD Hibiscus
  • 30ml fresh lime juice
  • Graprefruit soda
Method
  1. Pour the ODD Hibiscus directly over ice into a long glass
  2. Pour over or squeeze in the lime
  3. Fill the glass with grapefruit soda, or 1 part pink grapefruit juice to 2 parts soda
  4. Garnish with a wedge of pink grapefruit and a tajin rim
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